Blue Plate Specials

Vegetarian

Monday (Onion Soup or Salad)

Tuesday (Cream of Mushroom Soup or Salad)

Wednesday (Tomato Basil Bisque or Salad)

Thursday (Black Bean Soup or Salad)

Friday (New England Clam Chowder or Salad)

Saturday (Cream of Broccoli Soup or Salad)

Sunday (Split Pea Soup or Salad)